Toffee Cake (Handmade)

Code
203161C
VAT: 0.00%
Brand: Handmade Cake Company
A toffee sponge with dates, filled with soft icing and finished with a caramel sauce and real pieces of crushed toffee.
Contains
Cereal, Eggs, Gluten, Milk
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide, Soya
May contain
Nuts
Suitable for
Vegetarians
Storage Instructions
Keep frozen, store at -18°C or below.
Directions For Use
Remove wrapping before defrosting.
Defrost at room temperature for 4 hours.
Serve at room temperature.
Once defrosted store in a cool dry place.
Do not refreeze once defrosted.
Consume within 5 days.
Product Ingredients
WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Soft Dark Brown Sugar [Sugar, Cane Molasses], Toffee Sauce (15%) [Glucose Syrup, Invert Sugar Syrup, Sweetened Condensed Skimmed MILK, Sugar, Butter Oil (MILK), Water, Colour (Caramel), Stabiliser (Pectin), Natural Flavouring], Sugar, Water, Pasteurised Free Range EGG, Salted Butter [Butter (MILK), Salt], Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Skimmed MILK Powder, Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch], Toffee Pieces (0.8%) [Sugar, Glucose Syrup, Sweetened Condensed Milk (Whole MILK, Sugar), Palm Oil, Butter Oil (MILK), Natural Flavouring, Coconut Oil, Glazing Agent (Carnauba Wax)], Toffee Flavouring (0.3%).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
385 kcal / 1621 kJ
Fat
13.4 g
of which saturates
7 g
Carbohydrates
62.1 g
of which sugars
45 g
Fibre
0.9 g
Protein
3.5 g
Salt
0.49 g

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