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Top Rump Braising Steaks
*
Code
1000027
VAT: 0.00%
Lean braising steaks cut from the top rump.
This steak needs long, slow cooking. In return these fairly inexpensive cuts will reward you with a rich, unctuous dish that's full of deep flavour.
*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
This steak needs long, slow cooking. In return these fairly inexpensive cuts will reward you with a rich, unctuous dish that's full of deep flavour.
*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
Does Not Contain
Cereal, Celery, Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Storage Instructions
Store at <4°c
Directions For Use
Cook until Juices run clear and free from pink colour. Ensure the product is fully cooked before consumption.
Product Ingredients
Beef 100%
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
169 kcal / 707 kJ
Fat
9.6 g
of which saturates
3.6 g
Carbohydrates
0.5 g
of which sugars
0.5 g
Fibre
No Data
Protein
21 g
Salt
0.15 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.