Vegan Raspberry Gin Cheesecake (Sidoli)

Code
206641C
VAT: 0.00%
Brand: Sidoli
A sweet gluten free biscuit base topped with a cold set vegan cheesecake, topped with pieces of raspberries in a gin gel.
Does Not Contain
Cereal, Celery, Soya, Crustaceans, Sesame, Fish, Gluten, Lupin, Molluscs, Mustard, Peanuts, Sulphur Dioxide
May contain
Milk, Nuts, Eggs
Suitable for
Coeliacs, Vegetarians, Vegan
Storage Instructions
At or below minus 18°C (0°F)
Directions For Use
HANDLING INSTRUCTIONS: Defrost prior to serving. Store in a gluten free environment. Keep refrigerated once defrosted. Use within 48 hours of defrost. Do not re-freeze, once defrosted. DEFROSTING INSTRUCTIONS: Whole: Remove all packaging, place on a serving platter, cover and defrost under refrigeration (8°C or below), for approximately 8 hours. Portion: Place the portion on a plate, cover and defrost under refrigeration (8°C or below) for approximately 2 hours.
Product Ingredients
Dairy free alternative (lentil protein preparation (water, lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sugar esters of fatty acids, mono-and diglycerides of fatty acids, sunflower lecithin), stabilisers (guar gum, locust bean gum), natural flavours, salt, colour (beta-carotene)), margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), sugar, water, raspberries (11%), flour blend (rice, potato, tapioca, maize, buckwheat), demerara sugar, modified maize starch, lemon juice concentrate, raspberry juice, pink gin (40% abv) (0.2%), gelling agent (pectin), natural flavouring, salt, red beetroot juice concentrate (beetroot juice, acidity regulator (citric acid)), dextrose, acidity regulator (sodium citrates).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
324 kcal / 1349 kJ
Fat
22.2 g
of which saturates
10.8 g
Carbohydrates
30 g
of which sugars
18 g
Fibre
0.6 g
Protein
0.8 g
Salt
0.12 g

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