Vegetable Roast with Apricot & Goats Cheese (KK)

Code
203336C
VAT: 0.00%
Brand: KK Fine Foods
Pan-fried vegetables with apricots and sunflower seeds, topped with creamy goat's cheese.
Contains
Cereal, Sulphur Dioxide, Eggs, Gluten, Milk
Does Not Contain
Celery, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Crustaceans, Soya
Suitable for
Vegetarians
Storage Instructions
Keep frozen at less than -18°C
Directions For Use
For best results cook in oven from frozen. Oven - Pre-heat oven to 180°C. Place product on tray and cook for 25-30 minutes. Always ensure product is piping hot before serving.
1800W Microwave (from frozen) Allow to defrost in refrigerated conditions. Once defrosted, use within 4 days. Defrost on 10% for 3 - 4 mins. Cook on full power 100% for 2 - 3 mins. Always ensure product is piping hot before serving.
Product Ingredients
Root Vegetables (31%) (Parsnip (53%), Carrot, Potato), Onion (13%), Goats Cheese (MILK) (10%), Mushroom, Spinach, White Breadcrumbs (WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Unsalted Butter (MILK), Sunflower Seeds (2%), Dried Apricots (4%) (Preservatives (SULPHITES)), EGG, Tomato Puree, Rapeseed Oil, Garlic Puree, Ginger Puree, Vegetable Bouillon (Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Vegetables (Onion Powder, Parsnip Powder), Rapeseed Oil, Spices (Lovage Leaves Powder, Turmeric Powder, Dried Parsley, White Pepper Powder, Garlic Powder, Mace Powder, Nutmeg Powder), Lovage Extract), Salt, Black Pepper, Parsley, Chillies.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
186 kcal / 775 kJ
Fat
11.51 g
of which saturates
5.01 g
Carbohydrates
15.41 g
of which sugars
5.6 g
Fibre
2.6 g
Protein
5.82 g
Salt
0.55 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.