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White Chocolate & Raspberry Brulee Tart (Chantilly)
Code
206550C
VAT: 0.00%
Brand: Chantilly
Smooth white chocolate and whole raspberries baked in sweet pastry and finished with a caramel and amaretti topping.
Contains
Cereal, Soya, Eggs, Gluten, Milk
Does Not Contain
Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide, Celery
May contain
Nuts
Suitable for
Vegetarians
Storage Instructions
Store at -18°C.
Directions For Use
To defrost, remove all packaging and refrigerate for 12 hours for the whole tart or for 2-3 hours per portion. Once defrosted, keep refrigerated and use within 4 days.
Do not re-freeze.
Do not re-freeze.
Product Ingredients
Cream (MILK) (31%), Pastry (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, EGG, Inverted Sugar Syrup, Flavouring, Salt, Raising Agent (Ammonium Carbonates)), White Belgian Chocolate (19%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (SOYA Lecithin), Natural Vanilla), Raspberry Filling (6%) (Water, Raspberries, Sugar, Modified Maize Starch, Acidity Regulator (Citric Acid), Natural Colour (Anthocyanins), Preservative (Potassium Sorbate), Natural Flavour), Caramel Glaze (Glucose Syrup, Water, Caramel (Sugar, Water), Gelling Agents (Pectin, Sodium Alginate, Carrageenan, Xanthan Gum), Acid (Lactic Acid), Acidity Regulators (Sodium Lactate, Calcium Phosphates), Preservative (Potassium Sorbate), Firming Agent (Potassium Chloride), Natural Flavouring), EGG, Raspberries (3%), Amaretti Biscuits (Sugar, Apricot Kernels, EGG White, Cornflour, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rice Flour, Wholemeal WHEAT Flour, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Natural Flavouring).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
423 kcal / 1761 kJ
Fat
29.8 g
of which saturates
15.8 g
Carbohydrates
33.6 g
of which sugars
17.2 g
Fibre
0.9 g
Protein
5 g
Salt
0.4 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.