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White Roux (Knorr)
Code
302416C
VAT: 0.00%
Brand: Knorr
Knorr white roux is convenient and fast to prepare - never has roux white been so easy!
Contains
Cereal, Gluten
Does Not Contain
Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Suitable for
Vegetarians, Vegan
Storage Instructions
Store in a cool dry place
Directions For Use
Bring liquid to the boil.
Add the roux (for soups : 60-80 g/l ; for sauces : 90-100 g/l).
Stir and cook for 5 min.
Dosage can be adjusted depending on desired texture.
Add the roux (for soups : 60-80 g/l ; for sauces : 90-100 g/l).
Stir and cook for 5 min.
Dosage can be adjusted depending on desired texture.
Storage After Opening
Store in a cool dry place. 18 months or until best before end date
Product Ingredients
WHEAT flour, palm fat.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
566 kcal / 2343 kJ
Fat
38 g
of which saturates
28 g
Carbohydrates
46 g
of which sugars
0.5 g
Fibre
1.7 g
Protein
6.4 g
Salt
0 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.
