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Wholemeal Petit Pain (Chefs Selections)
Code
205707C
VAT: 0.00%
Brand: Chefs Selections
Traditionally made in France using quality French flour to produce wholemeal fluffy bread with a light crust.
Contains
Cereal, Gluten
Does Not Contain
Celery, Crustaceans, Sulphur Dioxide, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Soya
May contain
Sesame, Eggs
Suitable for
Vegetarians, Vegan
Storage Instructions
Keep frozen at -18°C or colder. Do not refreeze if allowed to thaw.
Directions For Use
Bake for approximately 10 minutes at 200°C turning the trays around half way through to achieve a more even bake. Adjust time and temperature according to your own oven.
Product Ingredients
WHEAT Flour, Water, WHEAT Bran, Yeast, Salt, WHEAT Gluten, Flour Treatment Agent (Ascorbic Acid), Malted WHEAT flour.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
252 kcal / 1068 kJ
Fat
1.2 g
of which saturates
0.2 g
Carbohydrates
50.5 g
of which sugars
3.5 g
Fibre
3.4 g
Protein
8.1 g
Salt
0.9 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.