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Peppered Steak Slice (Wrights)
Code
202981C
VAT: 0.00%
Brand: Wrights
Peppered steak filling encased in a traditional puff pastry.
Contains
Cereal, Milk, Gluten, Soya
Does Not Contain
Fish, Crustaceans, Lupin, Celery, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Eggs
Storage Instructions
Store below -18ºC. Once defrosted DO NOT re-freeze.
Handle with care.
Handle with care.
Directions For Use
Baking Guidelines:
Bake from frozen. Place onto a baking tray in a pre-heated oven at 200°C /400°F/ Gas Mark 6 for approximately 25 - 30 minutes.
Ensure product is piping hot throughout before serving.
Bake from frozen. Place onto a baking tray in a pre-heated oven at 200°C /400°F/ Gas Mark 6 for approximately 25 - 30 minutes.
Ensure product is piping hot throughout before serving.
Product Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Beef (21%), Margarine (Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice), Water, Onions, Thickener (E1422), Whipping Cream (Milk), Glaze (Water, Modified Starch (Tapioca, Potato), Rapeseed Oil, Milk Proteins, Emulsifiers (Soya Lecithin, E471), Acidity Regulator (E339iii), Colour (E160a)), Salt, Roast Beef Stock (Water, Yeast Extract, Salt, Beef Stock (Beef Bones, Water, Salt), Beef Powder, Dehydrated Potato, Sugar, Beef Fat, Lemon Concentrate, Malt Extract, Natural Flavouring, Onion Powder), Cracked Black Pepper, Emulsifier (E464), Malt Extract, Caramelised Sugar Powder.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
288 kcal / 1202 kJ
Fat
16.5 g
of which saturates
8.6 g
Carbohydrates
24.3 g
of which sugars
1.4 g
Fibre
4 g
Protein
8.5 g
Salt
0.95 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.
