Peppered Steak Slice (Wrights)

Code

202981C

VAT: 0.00%

Brand: Wrights

Peppered steak filling encased in a traditional puff pastry.

Cases	Price per Case (Saving)
+	(% off)

Allergens

Contains

Cereal, Milk, Gluten, Soya

Does Not Contain

Fish, Crustaceans, Lupin, Celery, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Eggs

Handling Information

Storage Instructions

Store below -18ºC. Once defrosted DO NOT re-freeze.
Handle with care.

Directions For Use

Baking Guidelines:
Bake from frozen. Place onto a baking tray in a pre-heated oven at 200°C /400°F/ Gas Mark 6 for approximately 25 - 30 minutes.
Ensure product is piping hot throughout before serving.

Product Ingredients

Product Ingredients

Wheat Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Beef (18%), Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (Mono- and diglycerides of fatty acids), Acidity Regulator (Citric Acid), Lemon Juice concentrate], Onion, Thickener (Acetylated Distarch Adipate), Glaze [Water, Modified Starch (Potato, Tapioca), Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, Mono- and diglycerides of fatty acids), Acidity Regulator (Trisodium phosphate), Colour (Carotenes)], Whipping Cream (MILK), Salt, Beef Stock (Water, Salt, Yeast Extract, Beef Powder, Dehydrated Potato, Sugar, Beef Bone, Beef Fat, Lemon Concentrate, Malt Extract (BARLEY), Natural Flavouring, Onion Powder), Coarse Black Pepper, Emulsifier (Hydroxypropyl Methyl Cellulose), Malt Extract (BARLEY), Colour (Caramel).

Nutritional Information

Typical Values per 100g/ml

Based on a reference intake of an average adult (8400kJ/2000kCal) diet

Energy

281 kcal / 1169 kJ

Fat

18.2 g

of which saturates

9.8 g

Carbohydrates

22.4 g

of which sugars