Vegan Mince (KaterVeg!)

Code
201977C
VAT: 0.00%
Brand: KaterVeg!
Seasoned soya mince made with textured soya protein.
Contains
Soya
Does Not Contain
Cereal, Celery, Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide
Suitable for
Coeliacs, Vegetarians, Vegan
Storage Instructions
Keep Frozen. Store at -18°C or below
Directions For Use
From Frozen unless otherwise stated For best results cook from frozen.
Heat approx. 1500mls of your favourite sauce in a saucepan, bring to simmering point. Add 1kg of Vegan Mince and simmer for a further 10-12 mins, stirring occasionally. Remove from heat and serve. Do not reheat.
To maintain gluten-free and vegan integrity, please ensure all equipment used for gluten-free and vegan preparation/cooking/serving is clean or dedicated for gluten-free and vegan use only.
Ensure the product is thoroughly cooked and piping hot throughout. Appliances vary, these are guidelines only.
Product Ingredients
Rehydrated Textured SOYA Protein (96%), Seasoning [Colour (Plain Caramel), Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator (Citric Acid), White Pepper].
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
143 kcal / 598 kJ
Fat
2.83 g
of which saturates
0.56 g
Carbohydrates
7.08 g
of which sugars
2.86 g
Fibre
5.2 g
Protein
17.15 g
Salt
0.61 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.