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Veal Jus (Essential Cuisine)
Code
306312C
VAT: 0.00%
Brand: Essential Cuisine
A composite paste, produced by the blending of food ingredients. A dark brown coloured viscous paste, with a distinctive odour of veal. It has the characteristic appearance and flavour of Veal Jus when reconstituted with water as directed.
Does Not Contain
Cereal, Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Storage Instructions
Always reseal after use and keep in a cool, dry place.
Directions For Use
To make jus, simply whisk or stir 125g of Premier jus concentrate into 1litre of warm water in a suitable saucepan. Bring to the boil stirring constantly and allow to simmer for 2-3 minutes.
Your Premier Jus is now ready to use.
Your Premier Jus is now ready to use.
Product Ingredients
Ingredients when reconstituted:
Veal Stock (Water, Veal Juice, Veal Fat, Carrot, Tomato, Mushroom, Garlic), Beef Stock (Water, Beef Stock), Modified Tapioca Starch, Salt, Sugar, Flavouring, Yeast Extract, Colour (Caramel), Sunflower Oil.
Veal Stock (Water, Veal Juice, Veal Fat, Carrot, Tomato, Mushroom, Garlic), Beef Stock (Water, Beef Stock), Modified Tapioca Starch, Salt, Sugar, Flavouring, Yeast Extract, Colour (Caramel), Sunflower Oil.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
242 kcal / 1015 kJ
Fat
1.8 g
of which saturates
0 g
Carbohydrates
30.7 g
of which sugars
7.3 g
Fibre
0 g
Protein
25.6 g
Salt
9.9 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.